Pro commercial coffee vending machine by VMFS USA
Volumen comercial. Selecciones para mayores de 18 años.

Máquina expendedora de café comercial profesional

La VMFS Pro es una máquina expendedora comercial de café y espresso diseñada para lugares donde 150 tazas por carga no son suficientes. Con capacidad para hasta 500 tazas entre recargas, seis depósitos de ingredientes, más de 18 selecciones directas de bebidas y un gabinete de acero a prueba de vandalismo con compuerta de despacho protegida, esta gran máquina expendedora de café está diseñada como unidad de café para oficinas con alto flujo de personas, centros hospitalarios y de salud, universidades y cualquier ubicación comercial donde tanto el volumen como la durabilidad sean importantes. Las características anteriores la convierten en la opción ideal como máquina expendedora de café para oficinas.

Hasta 500Tazas por carga, más del doble que el nivel de encimera
Para mayores de 18 añosSelecciones directas de bebidas, además de preselecciones adicionales
6Fuentes de ingredientes, 1 tolva para granos y 5 recipientes para solubles
Upto 500 Cup Capacity 6 Ingredient Sources Vandal Proof Steel Cabinet No Solenoid Valves 1 Year Warranty, Extendable Upto 500 Cup Capacity 6 Ingredient Sources Vandal Proof Steel Cabinet No Solenoid Valves 1 Year Warranty, Extendable
Especificaciones completas

Especificaciones de la máquina expendedora de café comercial.

Drink capacityHasta 500 tazas por recarga
Hoppers and canisters1 tolva para granos de café más 5 recipientes para productos solubles (6 en total)
Drink selections18+ selecciones directas, preselecciones adicionales disponibles
Cup clearanceAjustable para vasos de 3 a 4.5 pulgadas de alto
StirrerAjustable de 3 a 4.5 pulgadas
Brewing unitPressure valve
BoilerAluminum with encapsulated heating elements
Water distributionMotorized distributor, no solenoid valves
TemperatureConstant temperature control during operation
Sugar dispenserAnti steam system, delivers directly into the cup
KeypadCapacitive LED illuminated touch keypad
SecurityVandal proof lock with anti lever door structure
Dispensing gateProtected gate with reinforced frame
CabinetSteel, treated against corrosion
PaymentConfigurable, admite lectores de tarjetas y terminales sin efectivo compatibles con MDB
Remote managementVMFS Cloud optional integration
Dimensions (H x W x D)72,2 x 23,6 x 23,0 pulg (1833 x 600 x 584 mm)
Weight313 libras (142 kg)
FormatFloor standing
Power1150 W (Baja potencia en modo de espera optimizada para la eficiencia)
Outlet compatibilityEstándar comercial de EE. UU. de 110V

Electrical noteEl modelo Pro funciona con un circuito comercial monofásico de EE. UU. Confirme la clasificación de la toma de corriente y el amperaje con la administración del lugar o con un electricista antes de la instalación. La unidad es de piso y no requiere plomería.

In the box

Pro Commercial Coffee Vending Machine unit
Operator manual
Security keys
Power cable
Custom quote
El ecosistema completo del operador

De la primera máquina a la primera ruta

The commercial coffee vending machine handles the brewing. The V Systems network handles placement, contracts, and marketing for fleet operators scaling the Pro across multiple high traffic sites. Every operator who buys this machine has access to all four.

VMFS Cloud

Fleet monitoring and remote pricing

Every sale, every canister draw level, and every refill alert reports to the VMFS Cloud dashboard in real time. For route operators running multiple Pro units, all machines report to one login. Pricing and recipe updates push remotely without site visits.

VPlaced

High volume site matching

VPlaced matches commercial coffee vending operators with high traffic placements that justify the Pro tier. Daily volume estimates and site fit verified before the machine ships, so the unit goes where Upto 500 cup capacity earns.

VAdviced

Permits and contracts

VAdviced structures placement agreements, revenue share terms, and the operator permits required for hospital, university, government, and commercial sites where the Pro typically deploys.

VMarketed

Brand the operation

VMarketed handles brand, signage, and location pipeline strategy for vending operators looking to scale a Pro fleet across multiple sites.

Diseñado para un volumen comercial real

Máquina expendedora de café inteligente comercial, alta capacidad.

The threshold between a countertop coffee machine and a commercial grade unit is not just cabinet size. It is the number of cups between site visits, the number of drink options that keep a diverse workforce satisfied, and the build quality that holds up where hundreds of people use the machine every day. The Pro is built for the side of that line where all three matter.

Pro commercial coffee vending machine on a corporate floor Upto 500 cups per fill

Commercial volume, six ingredient sources

At Upto 500 cups per fill, the Pro covers a high headcount office for a full week on a single refill cycle. Six ingredient sources deliver the variety high traffic sites require: a coffee bean hopper for bean to cup espresso drinks, a milk powder canister for lattes and cappuccinos, a chocolate canister for hot chocolate and mocha, and three more soluble canisters for tea, soups, or custom recipes. The 18 plus direct selections cover the full range without sub menus, which matters at peak when the queue is real.

Sales and refill data across every ingredient canister flow to the VMFS Cloud dashboard, so a route operator knows which canister needs replenishing before driving to the site. For lower volume sites, the premium countertop coffee vending machine covers up to 150 cups per fill from a counter, or browse the full coffee vending machine collection.

150 cup unit, multiple weekly visits Upto 500 cups, weekly refill
Pro anti steam sugar dispenser and vandal proof door Anti steam sugar

Anti steam sugar, vandal proof, no solenoid valves

The sugar dispenser runs an anti steam system that delivers sugar directly into the cup. In a standard sugar system, steam from the hot liquid rises into the chute and causes clumping, blocking, and hygiene issues, the highest frequency maintenance calls in the category. The anti steam design prevents steam from reaching the sugar reservoir entirely. The dispensing gate has a reinforced frame, the door uses a vandal proof lock with an anti lever structure, and the cabinet is steel treated against corrosion.

On the brewing side, a pressure valve unit delivers full extraction through an aluminum boiler with no solenoid valves to fail, the most common countertop failure point removed. The stirrer dispenser adjusts from 3 to 4.5 inches so it mixes properly across cup heights without overflow or undermixing. Every sale and per canister draw logs to the VMFS Cloud dashboard.

  • Six ingredients, configured before shipping
    Bean hopper and five soluble canisters loaded. Recipes, pricing, and selections set via the LED keypad. Pours the full menu from first plug in.
  • Customer selects, machine brews
    LED keypad shows 18 plus direct selections. Customer picks, the machine doses all ingredients including sugar through the anti steam dispenser, and the cup drops in under 60 seconds.
  • Cloud reports every canister and sale
    Every order and per canister draw pushes to the VMFS Cloud dashboard. Refill alerts by individual canister reach you before any ingredient runs out.
  • Cleaning and maintenance on schedule
    Automated cleaning cycles run at your configured frequency. The vandal proof lock and anti lever door protect internal components between visits.
Por qué los operadores lo eligen

¿Qué lo hace diferente?

Upto 500 cups per fill

More than double the countertop tier. A high headcount office runs a full week between refills on one fill cycle.

6 ingredient sources

One coffee bean hopper plus five soluble canisters for 18 plus direct selections across the full drink range.

Vandal proof steel cabinet

Anti lever door, reinforced dispensing gate, corrosion treated steel. Built for unsupervised public service.

Anti steam sugar dispenser

Doses directly into the cup and keeps steam off the sugar reservoir, removing the most common service call.

Gama completa de bebidas

Dispensador comercial de bebidas calientes, más de 18 selecciones

Eighteen plus direct selections from six ingredient sources. Every recipe is configurable via the LED keypad. The range covers every drink type a large office, hospital, or university floor requires.

Espresso and Americano

Bean to cup espresso from the dedicated coffee bean hopper, pulled through a pressure valve brewing unit at constant temperature. Single shot, double shot, and Americano with hot water from the motorized distributor.

Bean to cupSingle, doubleAmericano

Latte, cappuccino, flat white

Milk powder from a dedicated soluble canister, dosed and reconstituted per recipe. Milk ratio operator configurable. The stirrer adjusts from 3 to 4.5 inches for proper mixing across cup heights.

LatteCappuccinoFlat white

Hot chocolate and mocha

Chocolate powder from its own soluble canister. Mocha combines the espresso pull with chocolate and milk. Hot chocolate serves non coffee drinkers from the same machine, as distinct menu items.

MochaHot chocolateDedicated canister

Tea and hot beverages

One or more soluble canisters can be configured for tea, instant soup, or other hot beverage bases. At a hospital or university where demand spans coffee, tea, and soup, this unit covers all three without a second machine.

TeaSoupMulti category

Sugar, automatically dispensed

The anti steam sugar dispenser doses directly into the cup, bypassing the steam pathway that causes clumping and blockages in standard systems. Included as standard, not as an upgrade.

Anti steamDirect cup dosingNo clumping

Custom operator recipes

Additional pre selections beyond the 18 direct options let operators configure site specific drinks, seasonal specials, or higher margin recipes without hardware changes. Remote recipe updates push from the VMFS Cloud dashboard.

Pre selectionsRemote updateOperator pricing
Hasta 500 tazas, más de 18 selecciones, diseñada para durar.
Volumen comercial

Hasta 500 tazas, más de 18 selecciones, diseñada para durar.

Seis fuentes de ingredientes, un dispensador de azúcar antivapor y un gabinete de acero a prueba de vandalismo detrás de un sistema de preparación con válvula de presión genuina. La unidad para oficinas de alto tráfico, centros de salud, universidades y sitios públicos.

Más tazas, más bebidas, diseñadas para el servicio público.

El umbral del nivel comercial consiste en la cantidad de tazas entre visitas, la variedad de bebidas para una fuerza laboral diversa y un gabinete que resista el uso público. La Pro está diseñada para el lado de esa línea donde los tres aspectos son importantes.

Compare la línea de máquinas expendedoras de café VMFS

Pro Commercial. Siete configuraciones adicionales.

Esta página corresponde al nivel comercial Pro. Si su sitio necesita el modelo insignia de pie, el CorePro automático inteligente, la unidad premium de sobremesa o con pantalla táctil, el modelo de mesa más pequeño, la unidad de especialidades con hielo o café más bocadillos en un mismo gabinete, una de las opciones hermanas a continuación es la más adecuada.

Pro commercial tier

Pro Commercial Coffee Vending Machine

The unit on this page. Upto 500 cups per fill, 6 ingredient sources, 18 plus selections, vandal proof steel cabinet, anti steam sugar dispenser.

  • Upto 500 cups per fill
  • 6 ingredient sources
  • 18+ direct selections
  • Anti steam sugar dispenser
You are already here
Flagship floor standing

Coffee and Hot Beverage Vending Machine

22 inch HD touchscreen and digital ad surface. Premium bean to cup with Swiss flat burr grinder and 9 bar extraction.

  • 22 inch HD touchscreen
  • Digital ad surface
  • Swiss flat burr grinder
  • 9 bar extraction
View the flagship coffee unit
Smart features tier

CorePro Automatic Coffee Vending Machine

Self cleaning, cloud connected, automatic operation. The hands off route operator pick.

  • Self cleaning schedule
  • Live cloud refill alerts
  • Remote pricing control
  • Bean to cup, 9 bar
View the CorePro automatic
Premium countertop, keypad

Premium Countertop Coffee Vending Machine

240 coffee plus 237 decaf servings, dedicated decaf hopper, thermal insulating jacket on the boiler.

  • 240 coffee + 237 decaf
  • Dedicated decaf hopper
  • Premium countertop format
  • LED keypad interface
View the premium countertop
Touch screen specialty

Premium Countertop Touch Screen Coffee Machine

Premium countertop with a 10.1 inch interactive touch display, RGB perimeter lighting, and on screen recipe edit.

  • 10.1 inch touch screen
  • RGB LED lighting
  • Custom screensaver branding
  • On screen recipe edit
View the touch screen unit
Entry level tabletop

Tabletop Coffee Vending Machine

Compact countertop format. Bean to cup brewing scaled for sites with under 60 daily cups.

  • Bean to cup brewing
  • LED capacitive keypad
  • MDB compliant payment
  • Compact 29.2 inch height
View the tabletop format
Iced and cold specialty

Iced Coffee Vending Machine

Built around chilled brewing. Dedicated cold and iced range that this hot focused unit only partially covers.

  • Dedicated chiller hardware
  • Iced espresso and cold brew
  • Cold milk drinks at scale
  • Year round in warm climates
View the iced coffee unit
Coffee and snack combo

Coffee and Snack Vending Machine

One cabinet, two categories. Coffee plus packaged snacks for sites with limited floor space.

  • Coffee module + snack module
  • One footprint, one terminal
  • One restocking visit
  • Combo configuration available
View the combo cabinet
Pro commercial coffee vending machine in a corporate lobby
Donde Gana

Vending de café comercial, ubicaciones estratégicas.

At upto 500 cups per fill, the Pro commercial coffee vending machine suits any site where daily cup demand justifies a floor standing unit and weekly or less frequent service visits. Corporate offices with 80 or more employees, hospital staff floors and waiting areas, university break rooms, airport concourses, and government facilities are where this machine earns without being oversized for demand. The 72.2 inch floor standing cabinet installs wherever there is a standard commercial outlet, a flat surface, and foot clearance. It does not require plumbing. VPlaced matches operators to the right machine and location before anything ships, and VAdviced structures placement contracts and operator agreements. For lower volume sites, the tabletop coffee vending machine covers up to 150 cups from a counter.

  • Corporate offices (80+ staff)

    High daily cup count, full drink variety, weekly refill schedule

    Top fit
  • Hospital staff floors

    24 hour demand, staff and visitor use, durable in public environments

    Healthcare
  • Universities and campuses

    High foot traffic, varied drink demand, semester long deployment

    Campus ready
  • Government and institutional

    Vandal proof build for public access environments

    Public secure
  • Airport and transit

    High daily throughput, fast dispense, no countertop space available

    High traffic
  • Manufacturing and industrial

    Shift based demand, rugged build for industrial environments

    Shift site
Para quién es

Diseñado para oficinas, lugares públicos y rutas

From a high headcount office to a hospital floor to a multi site route, the Pro is the unit operators choose when daily volume, drink variety, and public durability all have to hold at once.

High headcount
Corporate offices and campuses

A full week of cups between refill visits

Per fillUpto 500 cups
Ingredients6 sources
Selections18+
RefillWeekly

High headcount offices and campuses run the full drink range from one cabinet, with 18 plus direct selections so the morning rush never stalls on a sub menu. At upto 500 cups per fill a single refill cycle covers a busy week, and per canister cloud alerts mean nothing runs dry between visits.

VPlaced verifies daily volume and site fit before the machine ships
Public access
Healthcare, government, transit

Built to run unsupervised in public service

CabinetSteel
DoorAnti lever
SugarAnti steam
Service24 hour

Hospitals, government buildings, and transit hubs run the Pro unsupervised in public. The corrosion treated steel cabinet, vandal proof lock with anti lever door, and reinforced dispensing gate hold up to constant public access, while the anti steam sugar dispenser removes the most common maintenance call.

Drink pricing managed remotely from the VMFS Cloud dashboard
Route operators
Multi site commercial routes

Data driven service across the whole fleet

FleetOne login
AlertsPer canister
PricingRemote
LogsEvery sale

Route operators run the Pro across many sites through one VMFS Cloud login. Per canister refill alerts turn reactive service visits into data driven ones, pricing and recipes update remotely, and the high capacity per fill keeps drive time per cup sold low across the route.

Fleet pricing and per canister alerts run through the VMFS Cloud dashboard
Garantía y Soporte

Qué está cubierto después de la compra.

1 year warranty, extendable

1 year standard warranty. US warehouse parts inventory for fast turnaround. See warranty terms.

Nationwide delivery

Curbside, liftgate, or White Glove with interior placement, full setup, cloud activation, and an operator walkthrough. At 313 lbs liftgate is recommended for sites without a dock. See shipping information.

Operator training included

Recipe configuration and operator training included on every order, plus multi machine fleet management for route operators. Remote setup support through the VMFS Cloud dashboard.

US based support

Call (305) 395-3997 or email info@vmfsusa.com. Direct contact, not a ticket queue, with a reply within 24 hours on business days.

Preguntas frecuentes

Máquina expendedora de café comercial, preguntas frecuentes

Didn't find your answer? See the VMFS FAQ page, or the team can walk through compliance, configuration, and delivery for your specific venue.

Talk to VMFS

La máquina de café comercial Pro produce de 300 a 400 tazas por carga, dependiendo de la dosificación de la receta y la mezcla de ingredientes. Esto es más del doble de la capacidad del modelo de mostrador. Una oficina de 100 personas que consume un promedio de 2 tazas por persona al día gasta alrededor de 200 tazas diarias, lo que significa que una sola carga cubre el sitio durante uno o dos días de consumo total. Para la mayoría de los sitios comerciales, esto se traduce en un programa de reabastecimiento semanal o menos frecuente, lo que la hace viable para los operadores de rutas que gestionan varias ubicaciones.

Las más de 18 selecciones directas en la máquina expendedora de café comercial son los botones de bebida visibles en el teclado que un cliente puede seleccionar sin navegar por ningún menú. Las preselecciones son opciones configurables adicionales a las que se accede a través de un submenú corto o una secuencia definida por el operador. Esto es importante para lugares con gran afluencia de personas, ya que cuando el teclado principal cubre 18 bebidas directamente, la hora punta de la mañana transcurre más rápido porque nadie tiene que navegar para encontrar su pedido habitual. Las preselecciones permiten al operador añadir ofertas especiales de temporada o recetas específicas sin tener que reemplazar una selección principal.

Los dispensadores de azúcar estándar en las máquinas expendedoras están expuestos al vapor que sube del líquido caliente en el vaso inferior, lo que provoca que el azúcar se apelmace, forme puentes en la abertura de la canaleta y, finalmente, se bloquee por completo. Un dispensador de azúcar bloqueado es una de las llamadas de mantenimiento más frecuentes en la categoría de máquinas expendedoras comerciales. El sistema antivapor del modelo Pro dirige la ruta de dispensación para evitar que el vapor llegue al depósito de azúcar, proporcionando una dosis constante directamente en el vaso en cada pedido, sin los problemas de obstrucción e higiene que los sistemas estándar desarrollan con el tiempo.

Sí. El gabinete de acero está tratado contra la corrosión, la puerta utiliza una cerradura a prueba de vandalismo con una estructura antipalanca y la compuerta de despacho cuenta con un marco protector reforzado. Estas especificaciones hacen de la Pro la máquina expendedora de café comercial adecuada para lugares de acceso público, incluyendo vestíbulos de hospitales, edificios gubernamentales, áreas comunes de universidades e instalaciones de tránsito donde la máquina opera sin supervisión y es utilizada por una amplia gama de usuarios diariamente.

La máquina expendedora de café (modelo insignia) se basa en una experiencia premium de grano a taza, con una pantalla táctil HD de 22 pulgadas que también funciona como superficie publicitaria digital, un molinillo suizo de muelas planas con una vida útil de 750,000 ciclos y una extracción a 9 bares. Tiene capacidad para hasta 160 tazas por carga. El modelo Pro admite de 300 a 400 tazas por carga, cuenta con seis fuentes de ingredientes, más de 18 selecciones y un gabinete de acero antivandálico. El modelo insignia es la unidad adecuada para ubicaciones donde la calidad del café y la imagen de marca son la prioridad. El modelo Pro es la unidad adecuada donde el volumen, la variedad de bebidas y la durabilidad en lugares públicos son la prioridad.

Sí, mediante la integración opcional con el panel de control VMFS Cloud. Cada venta, cada nivel de extracción del contenedor y cada alerta de recarga se reportan a un único inicio de sesión para todas las máquinas de la flota. Las actualizaciones de precios y los ajustes de recetas se envían de forma remota. Para los operadores de ruta que utilizan el modelo Pro en múltiples sitios comerciales, esta es la diferencia entre visitas de servicio basadas en datos y visitas reactivas.

La línea completa abarca todos los tamaños y casos de uso. La máquina expendedora de café automática (CorePro) es la unidad inteligente de gestión autónoma. La máquina expendedora de café premium de sobremesa prepara hasta 150 tazas ocupando poco espacio en el mostrador y cuenta con un compartimento específico para café descafeinado. La máquina expendedora de café de mesa es la opción más compacta. La máquina expendedora de café helado gestiona bebidas frías especiales. La máquina expendedora de café y snacks combina bebidas calientes con snacks envasados. Explore todas las máquinas expendedoras de café a la venta para comparar.

Esta máquina tiene la capacidad de admitir todos los métodos de pago, incluyendo tarjetas, efectivo (funciones adicionales) y puede convertirse en una máquina de café operada con monedas. Esta máquina expendedora de café con lector de tarjetas la convierte en una de las mejores máquinas en la actualidad

Build a custom system
Crea tu propio sistema de venta de café

¿No está seguro de qué máquina se ajusta? Configure un sistema en torno a su volumen diario, mezcla de bebidas, tamaño y presupuesto. Mezcle café, aperitivos y combinaciones de gabinetes en uno o varios sitios.

¿Listo para ordenar?

Compre la máquina expendedora de café comercial.

Hasta 500 tazas por recarga. Seis fuentes de ingredientes. Más de 18 selecciones. Dispensador de azúcar anti-vapor. Gabinete de acero a prueba de vandalismo. Distribuidor de agua motorizado, sin válvulas solenoides. Incluye 1 año de garantía. Envíos a todo el país.

Get a quote

Configuration and recipe setup handled before shipping. Financing with monthly options available. White Glove delivery with full setup available.

Request a quote

Browse coffee vending machines

See the full coffee vending machines lineup: flagship, smart, countertop, iced, and combo formats.

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Run your ROI numbers

Calculate payback at your site daily volume and drink pricing before you commit to a format.

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VMFS USA · Pro Commercial Coffee Vending Machine · Upto 500 Cups, 18+ Selections · Vandal Proof Steel Cabinet
6 Ingredient Sources · Anti Steam Sugar · Financing Available · 1 Year Warranty · Ships Nationwide
Browse coffee vending machines · ROI calculator · Contact
  • 5 stars: 7 (88%)
  • 4 stars: 1 (13%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
R
Ray Guzman
Replaced two machines with one

Six ingredient sources. Coffee, milk, chocolate, tea and soup out of one cabinet. It replaced two machines at the hospital.

A
Angela Voss
Ten months unsupervised and untouched

Put one in a transit facility I wouldn't have put any other machine into. Anti lever door, reinforced gate, treated steel. Ten months unsupervised and nobody has touched it. 4 stars only because it's heavy enough that moving it is a proper job.

C
Clay Rutherford
Most route-efficient machine I own

1,150 watts at three times the capacity of my countertop units. When I'm negotiating a revenue share it helps to be able to tell the host their power cost barely moves. Add the per canister alerts so the van gets loaded right the first time and it's the most route efficient machine I own.

K
Kim Sandstrom
Floor capacity without plumbing

Floor standing capacity with no plumbing. Every time I've asked a facilities manager for a water line the answer is let me check with the landlord, and that's where placements die. Never had to ask.

S
Sylvia Mendenhall
Soup sells all winter

It does soup. I didn't expect to care about that and now the soup row is a decent share of winter sales at our campus site.

M
Miles Hartigan
Eighteen drinks, no menus

Eighteen drinks, all on the front, nothing buried in a menu. At 8:15 in the morning that's the whole thing. The line keeps moving.

D
Debbie Stroud
No more sugar clogs

The anti steam sugar dispenser deserves more attention than it gets. Clogged sugar was my most common service call for about a decade. You drive out, dig out a caked chute, the site is annoyed and you've burned two hours on nothing. This design keeps the steam off the reservoir and I haven't had a single clog since it went in. Whoever wrote the product page should have put that near the top.

J
Jerome Tolliver
A week between visits

About a week between visits at a big office. On hot coffee that's the best drive time per cup in my fleet.